How food can be a Source of Intimacy, Identity, and Vulnerability
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Jenny Dorsey |
TEDxIVC
• March 2020
Food is one of our most intimate sources of interaction every day. What we eat, how we eat and where we eat fundamentally shapes our identity, especially in how we relate to other people. By embracing food as a vehicle for emotional expression, we are able to connect with ourselves and each other with a renewed depth and sense of vulnerability.