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From fake meat to cow burps: 5 ways to use seaweed to tackle climate change
From solar panels to electric vehicles, all sorts of exciting technologies are being used to address the climate crisis. But some solutions already exist in the natural world. Seaweed -- yes, seaweed -- could help us absorb carbon emissions, generate marine protein and replace petroleum-based products.
Posted Sep 2021
Insects, fungi and algae — climate-friendly foods that could be headed to your dinner plate
Climate change is destabilizing agriculture and our global food systems. So how do we continue to feed the people of the world while also reducing greenhouse gas emissions? These unconventional foods might just be part of the solution.
Posted Jul 2021
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The environmental impact of cut flowers? Not so rosy
We use flowers to express love, mark significant events and celebrate holidays, but our bouquets can come with significant costs. Here’s how the flower industry is impacting the planet -- and what you should ask before you gift again.
Posted May 2021