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Cooking as never seen before

1,657,401 views |

Nathan Myhrvold |

TED2011

• March 2011

Cookbook author (and geek) Nathan Myhrvold talks about his magisterial work, "Modernist Cuisine" -- and shares the secret of its cool photographic illustrations, which show cross-sections of food in the very act of being cooked.

Cookbook author (and geek) Nathan Myhrvold talks about his magisterial work, "Modernist Cuisine" -- and shares the secret of its cool photographic illustrations, which show cross-sections of food in the very act of being cooked.

This talk was presented at an official TED conference. TED's editors chose to feature it for you.

About the speaker

Nathan Myhrvold

Nathan Myhrvold

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Nathan Myhrvold is a professional jack-of-all-trades. After leaving Microsoft in 1999, he's been a world barbecue champion, a wildlife photographer, a chef, a contributor to SETI, and a volcano explorer.

This talk was presented at an official TED conference. TED's editors chose to feature it for you.