TEDxYouth@CEHS
December 2018
|67K views
Antibiotics changed our food. Here's how to change it back
In this sobering talk, health writer Maryn McKenna explains how the use of antibiotics in food production transformed modern agriculture and the way the world eats -- but not for the overall better. With stories highlighting the success of activists, policymakers and the general public to reform production practices, McKenna stresses one key point: "Consumers have power."