Marcel Dicke

Marcel Dicke: Mengapa kita tidak makan serangga?

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Marcel Dicke menawarkan usulan menarik untuk menambahkan serangga ke pola makan semua orang. Pesannya akan membuat jijik para koki dan pecinta makanan: makanan seperti belalang dan ulat yang bersaing dengan daging dalam hal rasa, gizi, dan keramahan lingkungan.

About the speaker
Marcel Dicke · Ecological entomologist

Marcel Dicke wants us to reconsider our relationship with insects, promoting bugs as a tasty — and ecologically sound — alternative to meat in an increasingly hungry world.

Marcel Dicke wants us to reconsider our relationship with insects, promoting bugs as a tasty — and ecologically sound — alternative to meat in an increasingly hungry world.