A forgotten Space Age technology could change how we grow food
We're heading for a world population of 10 billion people — but what will we all eat? Lisa Dyson rediscovered an idea developed by NASA in the 1960s for deep-space travel, and it could be a key to reinventing how we grow food.
Purchase sustainably-sourced products. Everyday that you go to a store, you cast a vote with your purchasing choice. To establish a demand for more sustainably-sourced products, be conscious of the items you put in your cart.
Partner along the supply chain. It’s important for brands to partner with innovators and suppliers to create a more sustainable supply chain.