Derek Sarno, Chad Sarno, David Joachim | Grand Central Life & Style, 2018 | Book
The Wicked Healthy Cookbook takes plant-based cooking to a whole new level with pioneering cooking techniques, informative sidebars and tips, and more than 125 impressive recipes.
Derek Sarno, Chad Sarno, and David Joachim | Wicked Foods Inc, 2020 | Book
The free Wicked Mushroom Manifesto e-book covers all the health, environmental and animal welfare benefits of mushrooms, along with groundbreaking recipes for portobellos, shiitakes, oyster mushrooms and more.
Derek Sarno, Chad Sarno, and David Joachim | Wicked Foods Inc, 2021 | Book
In the free Wicked Mushroom Manifesto II e-book, chefs Derek and Chad Sarno go in-depth on mushroom nutrition, sustainability and cooking methods, including outstanding recipes for meat-like mushroom sandwiches, tacos, pasta and casseroles.
Derek Sarno, Chad Sarno, John Mackey, Alona Pulde MD, Matthew Lederman MD | Grand Central Publishing, 2018 | Book
The Whole Foods Cookbook helps you navigate a healthy, plant-based diet with useful cooking basics and more than 120 recipes for breakfast, smoothies, entrees, pastas, pizzas, healthy desserts and more.
Wicked Healthy | YouTube | Watch
Join chefs Derek and Chad Sarno in the Wicked Kitchen, an unapologetically delicious vegan cooking show with recipes, tips and tricks that take your plant-based cooking to a whole new level.
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Chefs Derek and Chad Sarno unleash the full flavor of plants in dishes bursting with flavor, color, texture and aroma.
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Executive Chef Derek Sarno is always looking for new ways to spotlight vegetables. These inspiring vegan recipes show that you can cook tasty, hearty and exciting veggie meals, whatever the occasion.
