How to reduce your diet's carbon footprint — without going vegan

You want to eat a more climate-friendly diet but you're not ready to be vegan or vegetarian? That's OK, says entrepreneur Brian Kateman. Instead, you could be a "reducetarian" — someone who's making the conscious choice to decrease the amount of meat they consume. In this talk, he explains the costs of our current diets and the benefits that adapting a reducetarian way of eating could bring to us and the planet.