Peter Reinhart:
Peter Reinhart - despre pâine

Taste3 2008 · 15:34 · Filmed Jul 2008
Watch next...
Mark Bittman: What's wrong with what we eat

Share this idea

Total views
TED Talks are free
thanks to support from

Din cuptor în cuptor, din crustră în crustră ... În cinstea îndrăgitului aliment de bază, maestrul bucătar Peter Reinhart reflectează asupra îmbinărilor cordiale (grâu şi drojdie, amidon şi căldură) care ne oferă pâinea noastră zilnică. Încercaţi să nu mâncaţi o felie.

Master breadmaker Peter Reinhart is also a teacher, author and theologian. Through his lectures and numerous cookbooks, he channels the science of baking into deep, spiritual lessons — and dispels stale myths about the nature (and flavor) of good, wholesome bread. Full bio



Enthusiastically agree? Respectfully beg to differ? Have your say here.

2000 characters remaining
Don't have an account? Sign up now — it's fast and free.
Sort comments by
There are currently no comments for this talk.