Ideas worth spreading

The Future of Food

Richard Jones • TEDxNashvilleSalon

Chef Richard Jones reveals some of the complex issues surrounding food production and consumption and shares what the future of food could be. This exciting talk explores the intersection of food, flavor, agriculture, sustainability, and technology.

Chef Richard Jones reveals some of the complex issues surrounding food production and consumption and shares what the future of food could be. This exciting talk explores the intersection of food, flavor, agriculture, sustainability, and technology.

This talk was presented to a local audience at TEDxNashvilleSalon, an independent event.

Read more about TEDx.

About TEDx

TEDx was created in the spirit of TED's mission, "ideas worth spreading." It supports independent organizers who want to create a TED-like event in their own community.

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This talk was presented to a local audience at TEDxNashvilleSalon, an independent event.

Read more about TEDx.