Homaro Cantu + Ben Roche:
Cooking as alchemy
Share this idea
Watch Later
Later
Download
Download
Rate
Rate
Share via Facebook
Facebook
Share on Twitter
Twitter
Share by Email
Email
Embed this talk
Embed
Other sharing services
More
807,535
Total
views
Homaro Cantu and Ben Roche come from Moto, a Chicago restaurant that plays with new ways to cook and eat food. But beyond the fun and flavor-tripping, there's a serious intent: Can we use new food technology for good?
-
Similar topics
- TED Conference
- Agriculture
- Business
- Creativity
- Culture
- Food
This talk was presented at an official TED conference, and was featured by our editors on the home page.
Related talks
Discuss
174 comments
Enthusiastically agree? Respectfully beg to differ? Have your say here.
Log in to comment
Don't have an account?
Sign up now
— it's fast and free.
Sort comments by
There are currently no comments for this talk.
Show more comments










