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Mark Bittman sur ce qui ne va pas dans notre alimentation

EG 2007 · 20:08 · Filmed Dec 2007
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Dans ce discours passionné et amusant, Mark Bittman, journaliste culinaire au New York Times, se prononce sur ce qui ne va pas dans la façon dont nous mangeons (trop de viande, trop peu de végétaux; trop de fast food, trop peu de cuisine à la maison), et pourquoi cela menace la planète entière.

Food writer
Mark Bittman is a bestselling cookbook author, journalist and television personality. His friendly, informal approach to home cooking has shown millions that fancy execution is no substitute for flavor and soul. Full bio

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