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Marcel Dicke.Mangiare insetti: perché no?

TEDGlobal 2010 · 16:34 · Filmed Jul 2010
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Marcel Dicke difende l'idea di aggiungere gli insetti alla dieta di ognuno di noi. Il suo messaggio da' la nausea a chef a buongustai: prelibatezze come le locuste e i millepiedi competono con la carne in sapore, proprietà nutritive e sensibilità per la natura.

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Ecological entomologist
Marcel Dicke wants us to reconsider our relationship with insects, promoting bugs as a tasty — and ecologically sound — alternative to meat in an increasingly hungry world. Full bio

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