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Ο εντεκάχρονος Μπερκ Μπέιρ, παρουσιάζει την άποψή του για μια μεγάλη πηγή τροφίμων -- τα απομακρυσμένα και καθόλου γραφικά εκβιομηχανισμένα αγροκτήματα. Υποστηρίζει ότι κρατώντας τα μακριά από τα βλέμματα, προωθείται μια ρόδινη και εξωπραγματική εικόνα για τις μεγαλοκαλλιέργιες. Περιγράφει, ακόμα, τρόπους οικολογικής και τοπικής τροφικής παραγωγής.
Birke Baehr wants us to know how our food is made, where it comes from, and what's in it. At age 11, he's planning a career as an organic farmer. Full bio »
Translated into Greek by Marinos Demetriou
Reviewed by Mario Golias
Comments? Please email the translators above.
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