Homaro Cantu + Ben Roche:
Омаро Канту + Бен Роше: Кулинарная алхимия

TED2011 · 9:34 · Filmed Mar 2011
Subtitles available in 33 languages
View interactive transcript
743,563 Total views
Your impact
Share this talk and
track your influence!

Омаро Канту и Бен Роше — шеф повара в «Мото», Чикагском ресторане, раскрывающем новые пути приготовления и наслаждения пищей. Однако за весельем и играми со вкусом кроется серьёзное намерение: возможно ли использовать новую пищевую технологию во благо?

The executive chef at Chicago's Moto restaurant, Homaro Cantu creates postmodern cuisine and futuristic food delivery systems. Full bio
Ben Roche is the pastry chef at Moto, in Chicago, and was the co-host, with Homaro Cantu, of the TV show "Future Food." Full bio
This talk was presented at an official TED conference, and was featured by our editors on the home page.



Enthusiastically agree? Respectfully beg to differ? Have your say here.

2000 characters remaining
Please or sign up to add comments.
Sort comments by
There are currently no comments for this talk.