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Barton Seaver:
Barton Seaver: Frutos do Mar Sustentáveis? Vamos ficar espertos

Mission Blue Voyage · 9:26 · Filmed Apr 2010
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O Chef Barton Seaver apresenta um dilema moderno: Os frutos do mar são uma das mais saudáveis opções de proteínas, mas a pesca predatória está desesperadamente prejudicando nossos oceanos. Ele sugere uma forma simples de manter os peixes em nossa mesa de jantar que inclui o ditado de toda mãe - "Coma suas verduras!"

Chef
Barton Seaver is an advocate of sustainable seafood and a chef in Washington DC. His work tells the story of our common resources through the communion we all share – dinner. Full bio

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