Loading…

Andras Forgacs:
Cuero y carne sin matar animales

TEDGlobal 2013 · 9:02 · Filmed Jun 2013
Watch next...
Mark Bittman: What's wrong with what we eat
arrow

Share this idea

1,072,367
Total views

En el año 2050 se sacrificarán 100 mil millones de animales terrestres para proporcionar a la población mundial, carne, lácteos, huevos y productos de cuero. El mantenimiento de esta manada tendrá un costo enorme, potencialmente insostenible, para el planeta. ¿No habrá una manera diferente? En esta charla reveladora, el defensor de la ingeniería de tejidos Andras Forgacs, sostiene que biofabricar carne y cuero es una manera civilizada de dejar de matar animales para hamburguesas y bolsos.

Bioprinting entrepreneur
Andras Forgacs produces animal products — meat and leather — without the animal. Full bio
This talk was presented at an official TED conference, and was featured by our editors on the home page.

Discuss

458 comments

Enthusiastically agree? Respectfully beg to differ? Have your say here.

2000 characters remaining
Don't have an account? Sign up now — it's fast and free.
Sort comments by
There are currently no comments for this talk.