Kevin Scott Posted over 1 year ago A cooling apron for those hot days of summer cooking I truly think your idea is great for restaurants and other people cooking for a long period of time throughout the day. However it does seem the apron is not a cooking tool that the everyday person uses. I know in my personal life I do not know anyone that uses an apron anymore. I guess during Thanksgiving or other big events they do get used more, but would someone be willing to pay that much more for an apron they will only use a handful of times each year? I do not think so. I think if you focus this product to the commercial users then this product could become a major hit. Overall this is a great idea, I would love to see if you actually make it happen.