TED Community ยป Gonzalo Fernandez

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  • A comment on Talk: Arthur Potts Dawson: A vision for sustainable restaurants

    Oct 13 2012: I am sharing his vision about the topic. I am doing my research for my dissertation, wich nature of it is about sustainability and hospitality business. My intention is to discuss the engagement of restaurants with environmentalism and sustainability. The TED talk video is reflecting all the ideas for my dissertation aim.

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