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Do you think Genetically Modified food (GM) is morally justifiable? How about the "Industrialisation" of food production?

We covered artificial selection today in Biology, and it got me thinking about the ethics of production. Animals like the Belgian blue cow are bred solely for their consumption as beef.

Expanding the topic, is it right to manufacture animals for food as we do in, say, battery farms?

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    Mar 4 2012: Genetic manipulation is the process by food is made insect resistant, in order to increase products and lower costs. The problem is the insect resistors are damaging humans. With genetic engineering, scientists can breach species barriers set up by nature. For example, they have spliced fish genes into tomatoes. The results are plants (or animals) with traits that would be virtually impossible to obtain with natural processes, such as crossbreeding or grafting.

    Crops such as Bt cotton produce pesticides inside the plant. This kills or deters insects, saving the farmer from having to spray pesticides. The plants themselves are toxic, and not just to insects. Farmers in India, who let their sheep graze on Bt cotton plants after the harvest, saw thousands of sheep die!

    It's genetic roulette. You can learn more about it by going to http://www.responsibletechnology.org/

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